Palmyra Nectar 300G

2★ Great Taste Awards 2020 Winner

Palmyra nectar is naturally one of the healthiest and most nutritious sweeteners thanks to its key nutrients including vital amino acids, minerals and B vitamins. Palmyra nectar also has low glycaemic index.

Palmania palmyra nectar is made from the flower nectar of wildly grown palmyra (Borassus Flabellifer) trees in Bay Nui area, Vietnam. It takes a wildly grown palmyra tree in Vietnam at least 30 years until its first harvest. From this stage, the tree can be sustainably tapped until reaching its natural lifespan which can be over 100 years


100% natural palmyra flower nectar from wildly grown palmyra trees

    Nutritional values

    Per 100g

    • Energy 371 kcal
    • Fat 0 g, of which saturated fat 0 g
    • Carbohydrate 91.4 g, of which sugars 89.5 g
    • Dietary fiber 1.2 g
    • Protein 1.4 g
    • Sodium (Natri) 65.2 mg
    • Iron 3.5 mg
    • Potassium 683 mg
    • Magnesium 27.9 mg
    • Vitamin B3 2 mg
    • Vitamin B9 3.3 mg
    • Vitamin B12 28.2 μg
    Taste & Flavor
    Taste: sweet and savoury – almost feels like a natural salted caramel
    Flavour: fruity and nutty with great depth and a lovely clean finish
    Form: granulated/ powder
    Goes great with: beverages (including tea and coffee), desserts, baked goods and other cooking recipes (especially South East Asian foods)