PATUR · OrganicPATUR · ORGANIC RETAIL
Organic Palmyra Syrup 125 g

A liquid sweetener made from 100% wild palmyra flower nectar, with a sweet, savory and caramel-like character.
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BẢY NÚI · AN GIANG · VIỆT NAM
Product characteristics
Certified organic line
Low GI · 53
Clinically tested glycemic index: GI 53
Product benefits
Flower nectar sweetness
Pure palmyra flower nectar with warm caramel notes.
Low GI · 53
Clinically tested glycemic index: 53.
Easy to use
A liquid format for beverages, baking and desserts.

MORE THAN AN INGREDIENT
A taste of place.
A craft worth preserving.
This product begins with wild palmyra trees in Bay Nui, An Giang, and the harvesting knowledge of Khmer artisans. Palmania’s purpose is to bring this local craft into contemporary food products and support local livelihoods.
Ingredients & product facts
Information for this retail product and selected pack.
| Ingredients | 100% organic wild palmyra flower nectar |
|---|---|
| Brand | PATUR |
| Product line | Certified organic |
| Net weight | 125 g |
| Origin | Vietnam · Bảy Núi, An Giang |
| Storage & shelf life | 12 months. Store according to the product label. |
How to use
Add to tea, coffee and other beverages; drizzle over desserts or use in baking and cooking. Start with a small amount and adjust to taste.

Organic credentials
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info@palmania.net+84 907 309 878



EVERY PRODUCT CARRIES A PURPOSE
Local craft. Shared opportunity.
Supporting Khmer households
Palmania works with local households in Bay Nui to bring their wild flower nectar to wider markets and support local livelihoods.
Keeping traditional knowledge alive
Harvesting flower nectar and cooking palmyra nectar continue a craft passed down through generations.
Valuing wild palmyra trees
Wild trees take 25–30 years before their first harvest. Their value connects local food traditions with long-term care for the landscape.