A LITTLE NECTAR. A NEW IDEA.

Palmyra nectar cocktail

Name: Palmyra nectar cocktail
Yield: 1 glass
Ingredients: 80 ml palmyra nectar drink; 5–10 ml palmyra syrup, to taste; 30 ml white rum · 15 ml lime juice; Ice · mint to garnish

1 glass5 minutes

A serving idea with palmyra nectar. Adjust sweetness and seasoning to your taste.

Let’s cook

Ingredients

80 ml palmyra nectar drink
5–10 ml palmyra syrup, to taste
30 ml white rum · 15 ml lime juice
Ice · mint to garnish

How to make it

Chill a coupe glass. Shake nectar drink, palmyra syrup, rum and lime with ice for 15 seconds.
Strain into the glass and garnish with mint. For an alcohol-free version, replace rum with soda.

FEATURED IN THIS RECIPE